WE USE OUR SECRETLY GUARDED RECIPES TO PREPARE ALL
#21 - Chile Verde (chunky pork in green sauce) - $24.50
#22 - Chile Colorado (beef in red sauce) - $24.50
#23 - Steak and Shrimp (grilled steak and shrimp) - $29.50
#24 - Carne Asada (grilled steak) - $25.50
#25 - Asada Tampiquena (grilled steak w/ guacamole and a cheese enchilada) - $25.50
#26 - Carnitas Plate (chunky deep fried pork topped with cilantro & onion) - $24.50
#27 - Machaca Con Huevo (shredded beef, scrambled with eggs) - $23.50
#28 - Moreno’s creation “Chorizo's Enchiladas” (two chorizo and cheese enchiladas topped w/ sour cream) - $21.50
#29 - Mole Con Pollo (chicken sauteed with a special red sauce) - $25.50
#30 - Fajitas (beef or chicken) and blended with bell peppers & onions served w/ guacamole & sour cream - $25.50 (grilled shrimp $3.00 extra)
#31 - Halibut Steak Platter (served with spanish rice) - $32.00